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deckle    
n. 定纸框,手工制纸的毛边

定纸框,手工制纸的毛边

deckle
n 1: rough edge left by a deckle on handmade paper or produced
artificially on machine-made paper [synonym: {deckle edge},
{deckle}]
2: (paper making) a frame used to form paper pulp into sheets

deckle \dec"kle\ (d[e^]k"k'l), n. [Cf. G. deckel cover, lid.]
(Paper Making)
A separate thin wooden frame used to form the border of a
hand mold, or a curb of India rubber or other material which
rests on, and forms the edge of, the mold in a paper machine
and determines the width of the paper. [Spelt also {deckel},
and {dekle}.]
[1913 Webster]

/dek'l/ (From "dec-" and "{nibble}"; the original spelling
seems to have been "decle") Two {nickles}; 10 {bits}.
Reported among developers for {Mattel}'s {GI 1600} (the
{Intellivision} games processor), a chip with 16-bit wide
{RAM} but 10-bit wide {ROM}.

[{Jargon File}]

(1994-11-23)


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  • What Exactly Is A Deckle Of Beef? - Food Republic
    Unless you're a real beef enthusiast or a passionate pitmaster, you may not be familiar with a deckle of beef Put simply, a deckle is a type of beef brisket If you've eaten or prepared brisket, it likely was what's called first-cut or the flat cut
  • Can Someone Explain What A Deckle Of Beef Means?
    In the world of barbecuing, it's a different (but not completely different) story A deckle of beef often refers to the portion of meat surrounding the most important parts of the brisket, a cut that comes from the cow's chest
  • DECKLE Definition Meaning - Merriam-Webster
    deckle noun deck· le ˈde-kəl : a frame around the edges of a mold used in making paper by hand
  • Deckle App - Your Event Companion for Scavenger Hunts and Ice-Breaking
    Everyone in the team gets to shine as they are chosen to make submissions of behalf of the team Deckle offers QR Code scanning tasks, Photo, Video, Drawing and Q A submissions to keep participants on their toes! Hassle-free event creation for admins where Deckle does all the work for you!
  • What Is A Deckle Of Beef, And What Can You Do With It?
    For steak lovers, a deckle refers to the ribeye cap — that special cut at the top of the ribeye separated from the filet by a thick strip of fat The tender meat combined with the juicy marbling
  • What Exactly Is A Deckle Of Beef? - The Takeout
    A deckle of beef is a cut also known as a ribeye cap or rib cap The term "ribeye cap" isn't exactly a household one either, but if you've ever eaten an entire relatively easy-to-cook ribeye steak (double points if it's Wagyu), you have most certainly partaken in the joy of a ribeye cap
  • Deckle - Wikipedia
    A deckle is a removable wooden frame or "fence" used in manual papermaking The deckle is placed into a mould to keep the paper pulp slurry within the bounds of the wire facing on a mould, and to control the size of the sheet produced
  • What is Brisket Deckle? Mythbusting one of the most misused terms in . . .
    The brisket deckle is the thick portion of hard fat and intercostal meat running on top and between the point and flat cuts The layer of fat includes muscles, rubbery membranes, cartilage, and connective tissues
  • Meet the Ribeye Cap, the Tastiest Cut on the Cow - Serious Eats
    All the flavor and juicy fat of a ribeye, with the tenderness of a tenderloin It's a boneless cut that is best cooked using high-heat methods That is, either in a screaming hot cast iron skillet or over a grill
  • How To Cook Deckle Of Beef? The Full Guide - VeryMeaty
    Deckle of beef is a term used to refer to a specific part of the brisket cut It is the intercostal meat that connects the rest of the meat to the rib cage The deckle includes muscles, connective tissues, and a layer of fat that adds flavor and juiciness to the meat





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