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hake    音标拼音: [h'ek]
n. 鳕鱼类

鳕鱼类

hake
n 1: the lean flesh of a fish similar to cod
2: any of several marine food fishes related to cod


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  • Hake - Wikipedia
    Silver hake, Merluccius bilinearis Spotted codling, Urophycis regia Hake ( heɪk ) is the common name for fish in the Merlucciidae family of the northern and southern oceans [1] and the Phycidae family [a] of the northern oceans Hake is a commercially important fish in the same taxonomic order, Gadiformes, as cod and haddock
  • What Is Hake Fish? A Guide to Taste, Benefits, and Cooking Tips
    Discover what hake fish is, its taste, nutritional benefits, and why it’s a sustainable seafood choice Learn more about this versatile fish today!
  • Hake: Benefits, risks, and nutritional properties - WebMD
    Hake is a type of groundfish known for being affordable in addition to having multiple nutritional benefits It makes for a fantastic choice when eating seafood, as its harvest is sustainably managed
  • What is Hake Fish? Culinary Profile - Taste How to Cook
    Hake fish are members of the Cod Haddock family of fish which are all part of the species order Gadiformes There are at least 13 varieties of commercially fished species of hake throughout the world, and although there are differences in appearance, they all share similar culinary traits regarding taste texture In the United States Canada Hake tend to be used as a good, cheaper
  • How to Cook Hake: Grilled, Baked, and Fried Hake Recipes
    Learn how to cook hake with these easy recipes From baked to grilled hake, explore delicious ways to enjoy this mild and flaky fish
  • 24 Delicious Hake Fish Recipe Creations
    Grilled Hake with Garlic and Parsley Grilled hake delivers a mild, flaky fish that pairs perfectly with garlic and parsley Getting those beautiful grill marks requires proper preparation and timing This straightforward recipe yields restaurant-quality results in under 30 minutes
  • 10 Best Hake Recipes (Easy Fish Dinners) - Insanely Good
    Try these hake recipes for easy, sustainable meals! From baked to pan-fried to fried, you'll love this delicious fish
  • Hake health benefits and risks, nutrients per 100 g, best ways to buy . . .
    Lean, mild hake: protein-rich with B12, iodine and selenium Low-mercury choice with clear health benefits, risks, and smart buying and cooking tips
  • How to cook hake - Great British Chefs
    Learn how to make delicious hake recipes by exploring the various options for cooking hake using this handy how to cook hake guide from Great British Chefs
  • Hake recipes - BBC Food
    The various fish that come under the banner ‘hake’ are deep-sea members of the cod family and are popular throughout Europe and America Hake is quite a mild fish, with a white flaky texture





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