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strudel    
n. 以果实或干酪为馅而烤成的点心

以果实或乾酪为馅而烤成的点心

strudel
n 1: thin sheet of filled dough rolled and baked

24 Moby Thesaurus words for "strudel":
Danish pastry, French pastry, baklava, blintz, chocolate eclair,
cream puff, dowdy, eclair, pandowdy, pastry, pasty, patisserie,
patty, patty-shell, pie, puff, quiche, rosette, tart, timbale,
tipsy cake, trifle, turnover, vol-au-vent

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  • Strudel REPL
    You have found strudel, a new live coding platform to write dynamic music pieces in the browser! It is free and open-source and made for beginners and experts alike
  • Strudel - Wikipedia
    The best-known strudels are apple strudel (Apfelstrudel in German) and Topfenstrudel (with sweet soft quark cheese, in Austrian German Topfen), followed by the Millirahmstrudel (milk-cream strudel, Milchrahmstrudel, filled with cubes of bread soaked in a sweet mixture based on milk and cream)
  • Easy Apple Strudel Recipe
    This apple strudel recipe is easy to make thanks to frozen puff pastry Filled with warmly spiced apples and wrapped in flaky, golden layers, it delivers classic strudel flavor without the fuss of making dough from scratch
  • Strudel（薄酥卷饼）_百度百科
    关于Strudel制作配方的最早记录保存在一本名为《Koch Puech》的手稿中，该手稿现存于维也纳市图书馆。 在16世纪时，Strudel仅是螺旋缠绕的面饼，到16世纪末开始填塞不同馅料，18世纪其制作工艺发生变革，发展为将极薄面皮填馅后卷起烘烤的形式。
  • Apple Strudel Recipe | King Arthur Baking
    A classic Old World dessert, well worth rediscovering, tasty spiced apples are rolled up in freshly made strudel This recipe is made using Erin Jeanne McDowell's grandmother's traditional pastry dough
  • Apple Strudel Recipe (Homemade German Apfelstrudel)
    Grandma’s Apple Strudel recipe with step-by-step instructions and video – Learn how to make the perfect German Apfelstrudel with homemade crisp and flaky dough crust, deliciously spiced apple-cinnamon filling (with or without raisins) and vegan vanilla sauce!
  • Apple Strudel Recipe - Serious Eats
    I hadn't made a strudel dough since the time I did it in pastry school, and that was many years ago Luckily, it turns out that making a strudel is like riding a bike Learn how to do it once, and you'll know how to do it forever
  • Homemade Apple Strudel (Apfelstrudel Recipe) • The Fresh Cooky
    Apple strudel, or apfelstrudel, is a beloved Austrian dessert that’s also loved and made in Germany and throughout Central Europe It’s made by wrapping thin, stretchy dough around a sweet, spiced apple filling and baking it until golden, crisp, and flaky!
  • How To Make Strudel | Flaky Layers At Home - kitchprep. com
    Strudel looks fancy on the plate, yet the method is plain once you know what each step is trying to do You need a supple dough, a filling that isn’t wet, and enough butter or oil between layers to help the pastry bake into crisp sheets instead of one dense wrapper
  • Apple Strudel Recipe: A Viennese Pastry Journey in Your Kitchen
    Picture yourself in a Viennese coffeehouse, the air fragrant with cinnamon and baking pastry, as you savor a slice of warm apple strudel Perhaps you’re strolling through Austrian orchards where crisp apples inspire generations of bakers to create this iconic dessert This recipe invites you to bring that European charm into your home, blending tender apples, aromatic spices, and flaky





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